With the rollercoaster ride of the pandemic, restaurants have faced many roadblocks, from the labor shortage and supply chain issues to adapting to consumers’ dining preferences. Keeping up with these challenges and trends can be daunting for restaurant operators.
Our Restaurant Trends 2022 Guide dives into these current trends ranging from restaurant operations to consumers’ food preferences. We’ve pulled insight from well-informed resources to give restaurateurs like yourself the tools to succeed in 2022.
These 2022 trends will help you gain insight on: